‘What Should I Cook Today?’ We Have Prepared A Complete Summer Meal Menu For You

‘What should I cook for dinner?’ If you are looking for easy and practical recipes, we have prepared a full summer meal menu for you. You will love these delicious recipes. Today, we have a light soup recipe on the menu of the day. Everyone from seventy to seventy will love tomato soup with milk. Then, when the season is ready, we decided to give you a recipe for stuffing with olive oil! It can’t be done without cacik on the side, and then you will be refreshed with a cacik recipe. Finally, we have an easy Turkish delight recipe that you can eat with your coffee after dinner. You will all love this orange marshmallow! Good luck to anyone who tries it…

Tomato Soup with Milk Recipe

Materials

2 tablespoons of oil

1 tablespoon of butter

2 heaping tablespoons of flour

1 tablespoon of tomato paste

5 tomatoes

4 glasses of water

Half a glass of milk

Salt

How To Make Tomato Soup With Milk?

1. Put the butter and oil in the pan and add the flour and fry it well.
2. Then add the tomato paste and grated tomatoes and fry for another 3-4 minutes.
3. Add 4 glasses of water and whisk.
4. Adjust the salt to your taste, and sprinkle with black pepper.
5. Stir until boiling, after boiling, cook on low heat for about 15 minutes.
6. Before serving, add milk to the pot and stir.

Cacik Recipe

Materials:

4 large cucumbers

2 cups of yogurt

2 cloves of garlic

1 glass of cold water

a pinch of dill

1 teaspoon of salt

1 teaspoon dried mint

For the above:

Olive oil

Dill

How is Cacik Made?

1. Peel the cucumbers and grate them.
2. In a large bowl, whisk together the yogurt, cold water, and grated garlic.
3. Add the cucumbers and finely chopped dill and mix.
4. Add salt and mint and mix again.
5. Take the cacık into serving bowls and sprinkle olive oil and dill on it.

Turkish Delight with Orange Recipe

Materials

2 glasses of orange juice

1 teaspoon of sugar

1 orange zest

4 tablespoons of starch

Turmeric with a teaspoon tip

For the above:

Coconut
How to Make Turkish Delight with Orange?

1. Put all the ingredients in a small saucepan, and mix well.
2. Then put it on the stove and cook by stirring.
3. Rinse the glasses with water.
4. Divide the mixture into glasses.
5. When it comes to room temperature, put it in the cupboard and when it cools down, turn the glasses upside down and take them out.
6. Cut to desired thickness and garnish with coconut.

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